Baker, specialty foods

Full Time
  • October 31, 2023
  • Employment Information

    Richmond Hill, ON

    Languages
    English

    Education
    Secondary (high) school graduation certificate
    Experience
    5 years or more

    Work setting
    In shop
    Large volume bakery
    Café
    Responsibilities
    Tasks
    Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
    Requisition or order materials, equipment and supplies
    Bake mixed dough and batters
    Prepare special orders
    Supervise baking personnel and kitchen staff
    Frost and decorate cakes and baked goods
    Ensure that the quality of products meets established standards
    Inspect kitchen and food service areas
    Operate machinery
    Organize and maintain inventory
    Prepare dishes for customers with food allergies or intolerances
    Check products for quality control
    Experience and specialization
    Cuisine specialties
    Greek
    Food specialties
    Breads and rolls
    Desserts and pastries
    Wedding and specialty cakes
    Donuts and muffins
    Cake decorating
    Bakery goods and desserts
    Additional information
    Work conditions and physical capabilities
    Attention to detail
    Fast-paced environment
    Tight deadlines
    Work under pressure
    Personal suitability
    Client focus
    Reliability

    #2292994

    This employer has applied for a Labour Market Impact Assessment (LMIA) to hire a foreign worker to fill labour or skills shortages on a temporary basis.

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