Restaurant assistant manager

Full Time
  • October 31, 2023
  • Employment Information

    Mississauga, ON

    Languages
    English

    Education
    Secondary (high) school graduation certificate
    Experience
    2 years to less than 3 years

    Responsibilities
    Tasks
    Plan, organize, direct, control and evaluate daily operations
    Determine type of services to be offered and implement operational procedures
    Conduct performance reviews
    Monitor revenues and modify procedures and prices
    Ensure health and safety regulations are followed
    Set staff work schedules and monitor staff performance
    Address customers’ complaints or concerns
    Recruit, train and supervise staff
    Additional information
    Work conditions and physical capabilities
    Fast-paced environment
    Work under pressure
    Tight deadlines
    Personal suitability
    Accurate
    Flexibility
    Organized
    Benefits
    Health benefits
    Dental plan
    Health care plan

    #2297426

    This employer has applied for a Labour Market Impact Assessment (LMIA) to hire a foreign worker to fill labour or skills shortages on a temporary basis.

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